Bóbós Burger

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    Abbey Street Opening Hours

    Please note the time selection. Please refer to the schedule below. Thank you.


    Monday – Thursday: 11:00 AM – 9:30 PM

    Friday – Saturday: 10:00 AM – 10:00 PM

    Sunday: 10:00 AM – 9:30 PM

    Dame Street Opening Hours

    Please note the time selection. Please refer to the schedule below. Thank you.


    Monday – Thursday: 10:00 AM – 9:30 PM

    Friday: 10:00 AM – 11:00 PM

    Saturday: 9:00 AM – 11:00 PM

    Sunday: 9:00 AM – 10:00 PM




    Dame Street Opening Hours :

    Please note the time selection, please refer to below schedule, Thank You

    • Monday - Thursday 10.00 AM to 9.30 PM
    • Friday 10.00 AM to 11.00 PM
    • Saturday 09.00 AM to 11.00 PM
    • Sunday 09.00 AM to 10.00 PM

    Abbey Street Opening Hours :

    Please note the time selection, please refer to below schedule, Thank You

    • Monday - Thursday 11.00 AM to 09.30 PM
    • Friday - Saturday 10.00 AM to 10.00 PM
    • Sunday 10.00 AM to 9.30 PM
    • Each 7Oz patty is fully traceable & made from 100% Irish Beef, Lamb or Pork mince.
    • Meat supplied by Master Butcher Patrick Smith, Co.Westmeath.
    • 100 % Irish Bord Bia quality assured Chicken.
    • Born & reared in the Glin Valley!
    • We use Free Range Eggs.
    • Freshly Cooked-to-order Irish Breakfast 10am – 1pm.
    • We buy from Irish companies keeping it local.
    • Allergen Menu / Gluten Free Menu available.

    Each 7Oz patty is fully traceable & made from 100% Irish Beef, Lamb or Pork mince.
    Meat supplied by Master Butcher Patrick Smith, Co.Westmeath.
    100 % Irish Bord Bia quality assured Chicken.
    Born & reared in the Glin Valley!
    We use Free Range Eggs.
    Freshly Cooked-to-order Irish Breakfast 10am – 1pm.
    We buy from Irish companies keeping it local.
    Allergen Menu / Gluten Free Menu available.