Please note that this is a booking request only. We will reply to you with confirmation when your booking has been finalized
Each 7Oz patty is fully traceable & made from 100% Irish Beef, Lamb or Pork mince.
Meat supplied by Master Butcher Patrick Smith, Co.Westmeath.
100 % Irish Bord Bia quality assured Chicken.
Born & reared in the Glin Valley!
We use Free Range Eggs.
Freshly Cooked-to-order Irish Breakfast 10am – 1pm.
We buy from Irish companies keeping it local.
Allergen Menu / Gluten Free Menu available.